雜研所Zakka Reviews

Purchase records

 
 
2021-03-14 (reviewed after almost 5 years)

就是按鍵的地方很容易壞掉,買回來一二個月就修過,過一年要開,又壞掉了。時好時壞,開了關不起來很苦惱,但開不起來更苦惱,成為大型垃圾。

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2021-02-24 (reviewed after almost 5 years)

不好用,一下下就壞掉了。可惡。

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2021-05-22 (reviewed after about 5 years)

我都買補充包,再用無印良品的罐子裝起來(尤其是咖啡色的罐子)。據說這是茶籽堂的第一支商品,洗起來還算乾淨,一般的碗盤都能用這個洗。也不太會咬手,洗完碗手不會乾裂。

但若遇上特別油的狀況,或是矽膠便當盒就會顯得有點不足。

擠出來是咖啡色的,有茶籽粉顆粒。和認知的洗碗精外觀不太相同。

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2021-05-22 (reviewed after almost 5 years)

有陣子家裡常備這個洗髮精,去剪髮的時候,會被稱讚髮質不錯。但去年買的那一罐卻覺得洗起來太乾了,一直用不太完。也許不能每天使用,一週用一次來洗頭皮。之後可能不會再買了。

雖然罐子是綠色的,擠出來是透明偏黃。特別濃稠,所以不需要太多。

順道一提,我比較喜歡最開始綠藤的簡單瓶身透明包裝。現在的包裝有時會有頭重腳輕的感覺。

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2021-02-24 (reviewed after about 4 years)

蠻美的,但運作時有點吵,不是低頻噪音,是難以忽視的噪音,從買來第一天就一直亮紅燈,從來沒看過他變綠燈。現在已經沒有在用了,之後應該也不會買了。如果要買的人,可以留意百貨公司專櫃,會有特價。(但看到這段還有人要買嗎)

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2021-04-02 (reviewed after about 4 years)

相較於三德刀,很少人會特別買「菜切」,甚至不知道有「菜切」的存在。
「菜切」是日本專門用來切蔬菜的刀,刀刃平整,直線無曲線,那次去東京看到居酒屋的老闆,使用菜切切出很多細絲,便在當次旅途中購買。可以拿它來切出很細的蔥花、紅蘿蔔絲、木耳絲等等。刀刃很薄,感覺切起來特別俐落。
鍔屋位於日本東京淺草的合羽橋道具街,店內賣了超過一千種類的刀具,看起來有點頑固的老闆,卻很熱情地介紹了他們家的刀,在他的推薦下買了這把。

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2021-04-11 (reviewed after almost 4 years)

有別於一般洗衣精的香味,ecostore尤加利葉洗衣精有一股清新的味道。倒進去洗衣機時會蠻開心的。
我們家是在室內用除濕機曬衣,也沒有太多香味殘留。
唯獨價格比起一般洗衣精貴了一些,之前發現全聯有販售2L的有打折,比500ml的還便宜。
不過,2L因為比較重,比較難倒,有時會弄得瓶口髒髒的,算是小缺點。

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2021-04-22 (reviewed after almost 4 years)

這是一個目前已經停產的商品。但這是我家經常使用的土鍋,因為是小家庭,不論是燉東西、煮個小火鍋、煮湯尺寸都非常剛好,拿起來也不會太重。
保溫性很高,燉湯時可以加熱到一定程度之後,繼續放著,它會自己煮。湯上桌之後,也都是熱的。但不知道為什麼已經停產了,非常傷心。若有一天再看到,我會再買一個的。

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2021-03-24 (reviewed after over 3 years)

所有的空間芬香油中,我最喜歡綠意的味道~但其實放了幾個禮拜就沒什麼味道了。

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2021-04-06 (reviewed after almost 4 years)

@muan 那裡得到的廚房道具。我很喜歡,通常用來洗菜,用來冰鎮煮過的菜也很棒。網洞較一般的濾網大,也因此排水很快速。16公分的大小對於單身或小家庭的份量剛好。

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2021-06-06 (reviewed after over 3 years)

結果最近洗米比較喜歡直接用無印的濾網加調理盆,濾水快了很多。打臉了之前自己的評論。

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2021-04-13 (reviewed after over 3 years)

可以用來洗米、洗菜、拌冷麵。
是個奇妙的調理盆,但最主要的功能就是「水切」,把水濾掉。我使用它主要是拿來洗米。
以前我很討厭洗米這個工作,有了它之後比較喜歡洗米了,畢竟很快把水濾掉,不用擔心米從指縫中流走。

但平心而論,它沒有特別美,其實沒有這道具也不影響做菜。如果很討厭洗米的人再買吧!

藤井器物製作所是位於日本新潟燕市,專門做不鏽鋼的加工,應該不是假日牌。另外,我有點喜歡「燕市」與「厭世」的諧音,特別在這裡寫出來。

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